Easy Berry Sauce
I like to use frozen berry mix when I am in a hurry or the berries are not in season….
I like to use frozen berry mix when I am in a hurry or the berries are not in season….
Summer has hit! The humidity can be brutal, but underneath the trees at the farm, it always seems to stay 10 degrees…
If your garden is anything like mine, it produces a ton of tomatoes each summer. Then you need to decide what to…
I married a man who loves to hunt. As a young wife and mother, one of the big challenges for me was…
Clambake Time! Having a clambake is about the whole experience, from cooking to eating. Originally a New England tradition, this seafood dish…
Since Scott and I married the day before Valentine’s Day, we celebrate our anniversary and Valentine’s Day at the same time. It’s…
A Kale Pastry Recipe is always a showstopper! The green showing through the slits of a puff pastry creates the perfect culinary…
Filming for the Sporting Chef is fun stuff! I love when Scott and his crew come! My kids love it even more…
Celebrity Chef, Stacy Lyn Harris, cooks for the Charity Event for Baptist Health Foundation on October 20, 2016. Over 250 executives and…
Kansas, here I come! So excited to speaking and doing cooking demos at this year’s Pheasants Forever Show. I have quite a…
One of my very favorite quail recipes is this Pan Fried Quail! It’s incredibly simple. I love serving it with rice…
STACY LYN HARRIS SPEAKS TO LOCAVORES AT ALABAMA SLOW FOODS CHAPTER EVENT Stacy Lyn shared her journey toward sustainable living, growing and…
I fell in love with a theatre in Roanoke, Alabama! I was asked to speak at a Slow Food USA Event a few…
Edgecraft Slicer Give-Away! I am so appreciative for your making my blog successful. Thanks for reading my articles. In appreciation to you,…
I want to thank you all for your reading my posts! I hope you enjoy them as much as I enjoy writing…
Don’t miss my interview on Deer Talk Live at 12:00 Central on Wednesday, March 27th. Watch at www.deeranddeerhunting.com I look forward to…