Stacy Lyn Harris, a native of Alabama, is a loving mother seven who grew up as an only child with career-minded parents. She quickly learned the importance of fast, accessible meals, but often felt as if something was missing in the food that was placed before her nightly, namely flavor. The memory of her grandmother’s words penetrated into Stacy Lyn’s heart: “Food is more than just something to eat; relationships ‘stick’ when built around a table of good quality food.”
After Stacy Lyn’s family began to grow, she left her career as a lawyer to raise her ever growing family, a garden full of vegetables, and a few happy chickens and bees. She couldn’t keep the knowledge she had learned through pouring over gardening books and ancient recipes to herself. On the release of her first book, her no nonsense rustic and comfortable recipes caught the attention from Southern Publications such as SOUTHERN LIVING to GLAMOUR MAGAZINE to HEALTHY LIVING. Although she inspires fresh cooking in the South, her audience spreads all the way to the West Coast.
Her fresh perspective delivered with Southern Girl-Next-Door Charm landed her a permanent co-hosting position on The Sportsman’s Channel on The Sporting Chef TV Show where 2.4 million viewers watch her cook effortlessly and give them easy tips for great meals. Her recipes are described as “rustic and comfortable, but with a certain elegance perfect for entertaining.” She has been dubbed as “A New Breed of Cook” in that she cooks what is natural and sustainable “two qualities no longer considered mutually exclusive from good taste.”
Stacy Lyn has three criteria for her recipes: family friendly (easy with simple ingredients), fresh, and super tasty. She has combined her experience working outside the home and her grandmother’s food and lifestyle to create the perfect balance. Stacy Lyn is clearly inspired by ingredients and has a passion and pursuit to teach everything she has learned to make life easier, more fulfilling, and more joyful for others.
Stacy regularly appears on cable and broadcast television series as a guest chef and sustainability expert. She is currently in production on her own syndicated television show. If you are interested in retaining Stacy as a special or regular guest on your television network or show, please send a brief e-mail outlining your concept and request.
The Sporting Chef on the Sportsman Channel
The Joni Lamb Show on Daystar TV
The Jackie Bushman Show on Outdoor Channel
The Rick & Bubba Show on Heartland
Stacy Lyn is a wife and mother to 7, a native of Pike Road, Alabama and is the author of 3 Bestselling cookbooks, Recipes and Tips for Sustainable Living (Krause Publishing 2013), Tracking the Outdoors In (Gray Forest Publishing 2012), and Wildgame: Food for your family (Krause Publishing 2013) and a DVD, Gourmet Venison (Krause Publishing 2013).
Her blog, gameandgarden.com, has been named one of the top 100 blogs and her recipes, expertise in sustainable living, and Southern heritage have been reference by CookingChannel.tv, glamour.com, healthyliving.msn.com, surlatable.com, parade magazine.com and featured in GRIT.com, Alabama Magazine, LEAN Magazine, Deer and Deer Hunting Magazine and countless other websites and magazines.
Stacy Lyn has written for SouthernLiving.com, BonniePlants.com, ArtofManliness.com and numerous outdoor/sustainable living magazines such as MossyOak Gamekeepers, Buckmasters, and Living Ready Magazine and lifestyle magazines.
Our family has a passion for God, family, the outdoors, and preparing and feasting on awesome food!
Scott and I hope to pass on to our children our love of the natural resources at our fingertips. We hope to encourage them to enjoy what our land has to offer, manage it, and to be good stewards of all that has been given us. Each of the children are finding their niche in our sustainable lifestyle. You will often see blogs written by my oldest children, especially concerning the garden and hunting sections.
My other children are busy cooking my recipes for a third, fourth, or fifth time to make sure that the recipes are accurate and keeping things going when I have deadlines. The smaller children keep the herb garden, make flower arrangements for the table, check the chickens for eggs, and much much more!
Our goal is to encourage you to take advantage of God’s resources and create fabulous food that nourishes the body for its full potential in living a happy abundant life. We hope you will enjoy the information posted in the pages of our website, Facebook, twitter, Pinterest, Instagram, and Google + and in the various articles in magazines and in our books. May God bless you!